From Carnival’s Alchemy Bar
By The Adventures of Ed & Serenity
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Ingredients
1 oz Chocolate Syrup
1 oz Stoli Vodka
(Substitute 1 oz Cruzan Vanilla Rum)
0.50 oz Amaretto Disaronno
0.75 oz Bailey’s Irish Cream
0.50 oz Dark Crème de Cacao (any brand)
Shaved Chocolate (for garnish)
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Instructions
1. Drizzle chocolate syrup along the inside of a chilled cocktail glass, letting it drip for effect.
2. In a shaker filled with ice, add:
Vodka (or Vanilla Rum)
Amaretto
Bailey’s
Dark Crème de Cacao
3. Shake well until chilled.
4. Strain into the prepared glass.
5. Garnish with shaved chocolate on top.
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Notes
A smooth, sweet closer — ideal after-dinner or to end the night with a touch of indulgence.
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